St. Roch Market

Most bigger cities/ areas have some sort of industrial eatery where there are multiple different “restaurants” (more like indoor food trucks) to choose from and wander around to. St. Roch market is just like that, but it’s for sure a distinctly New Orleans version. The outside is brick and has a cute seating area. Inside feels almost colonial mixed with modern Victorian and it’s a pretty cool mix. They have a great variety in eating options, from Himalayan to Greek to fried chicken to the classic seafood/ Creole of the south. Oh, and a coffee shop that has THE BEST cold brew I have EVER tried. Ever. Period. I don’t know how this vanilla cold brew could ever be topped. That seems like a very dramatic statement but wait until you try it. St. Roch has something for every preference!

Spring Rolls & Omu Noodles from the Burmese restaurant was absolutely refreshing and delicious. Seafood tower was fresh and amazing. Service at St. Roch Market is wonderful. Visiting this spot is a must when visiting NOLA.

I’ve always loved these market concepts because everyone can get what they want. I came for Elysian Seafood and it did not disappoint. The crawfish etouffee tasted like it was made with crawfish broth. Red beans and rice had a nice little kick. The crab cake… takes the cake. Insanely good.